Paprika smoked 800g
Smoked paprika, often called pimenton is made from peppers that are smoked and dried over oak fires. Smoked paprika is an essential ingredient for authentic Spanish cooking, in dishes such as paella Smoked paprika is used in chorizo sausage and can be used as a seasoning for barbeque pork and kebabs. It is also a great addition to lamb and beef stews.
RRP:
NZ$ 34.99
Price:
NZ$ 28.99
BK-PapSmk
Reviews
Associated Items
View your shopping basket or Browse other items in BULK BUY.
